Appearance : deep garnet-red almost black
Nose : notes of wood, black fruits
Palate : smooth and balanced. It shows the typicity of the terroir, lots of freshness, and flavours of black fruits.
Advice from the sommelier : Serving temperature: between 14 and 16°C. To be served with cold meats, poultry, roasted meats.
Terroir : It is the largest vineyard of the northern appellations, located in the Drôme, on the left bank of the Rhône. The appellation originally included only the city of Crozes-Hermitage and later extended to the neighboring cities. The vineyard is thus in its southern part, more recent than that of the Hermitage.
Winemaking : 100% Syrah. Alcoholic fermentation and controlled temperatures.
Aging potential : From 5 to 8 years.
Press :
2015 Guide Hachette 2018
2014 Decanter World Wine Awards : Bronze
2012 Decanter Syrah Masters : Bronze
2011 Decanter World Wine Awards : Commended
2010 Decanter 17/20 “Highly recommended”
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